Main ingredients
Twisted Season
Intense herbs meet fruit in this cocktail.
Ingredients
-
50 ml
Gin
-
10 ml
Suze
-
30 ml
Dry white vermouth
-
15 ml
Raspberry syrup
-
to garnish
Rosemary sprig
Steps to make the drink
- Put all the ingredients in a shaker.
- Add plenty of ice to the shaker.
- Double strain into a small cocktail glass.
- Garnish with a rosemary sprig.
- Cheers!
This cocktail was created for the European Craft Club's December 2021 box. It's particularly interesting with Black River Gin, bringing out both sides of the gin with extra fruit from the syrup and herbs from Suze. You'll also find the gin on the Gin of the Month list.